13:45 hrs
Happy Thanksgiving Dear Kidlettes!
That's right it's that time to plan out your holiday feast. We are not having a whole turkey this year. We may be having some guests at the Wayward Inn but not enough to consume most of the bird and we really didn't want leftover turkey for the following fortnight. Instead we are having a small ham and a stuffed turkey breast. On the side there will be carrots, broccollini, two kinds of Schwartie hashbrowns (one of which was friendly to the Oma-nator), a casserole dish full of homemade stuffing and a pumpkin roll for dessert. The Sensei and his Lobster are attending as is the Jr. Loin Fruit's companion. It should be fun.
14 Oct 22
07:30 hrs.
If you haven't been following the legal squeeze the Tangerine Tyrant is in? The Jan 6th Committee has reconvened and has issued a subpoena for the Orange Shit-gibbon to appear before the committee. If you think he's going to show up I've got a bridge to sell you. It will be cour challenge delays all the way to the Hugh-ess Supreme Court. I suppose they could issue a warrant for his arrest and drag his far ass in, which would be really nice to see but that would probably be the pre-emptive call to arms for all of his Sycophants.
16:00 hrs.
Well, the potatoes have been mashed and the onions have been sautéed avec ail. The beets have been peeled, diced and are waiting to be simmered. That's right! It's beet soup night. An acquired taste for sure but my family grew up with this. In fact, a couple of weeks ago my uncle posted a picture of the delicous bowl. It didn't take long for many family members to chime in saying that it has been far too long for them. What can I say, it's comfort food. Now normally there is bacon cooked with the onions but since the Jr. Couch Monkey is still a quasi-vegetarian the bacon was left out for his benefit. The Oma-nator will not be sampling the soup for two reasons. First, there are onions - so, she's out. Second, I don't think she has ever peeled, cooked or eaten a beet - either standard red or golden variety. My Lobster says beets taste like dirt. I actually enjoy eating beets. Washed, peeled, seasoned, wrapped in foil and roasted till soft on the Flame Pit....you can beat them.
The weather on the Left Coast has been very dry. We have not had any appreciative precipitation for several months. There was some but it was up on the Beauforts which is good. The rain will be here soon enough.
16 Oct 22
07:31 hrs.
The days are now much shorter and the nights are growing longer. The solar lights above the Flame Pit are no longer lit when I make coffee in the morning. And this morning the sky has an odd tinge to it. Not pink or red but a muted brown. There are forest fires over on the mainland. The cities there experiencing a spate of poor air quality rivaling Beijing or Delhi. That smoke may have been pushed over to The Rock causing the sky to look so weird.
The leaves are changing colours now, as well. Here on the Left Coast we do not have the hardwoods like they do in Ontari-ari-ari-oh. Looking at the Beauforts there are splotches of colour showing the maples, aspens, alders and birches. Most of these also show where the rivers, creeks and lakes reside. It also shows where prior logging has occurred as these deciduous trees grow much more quickly than the replanted fir and spruce.
The Jr. Couch Monkey has been writing his midterms and the results have been astounding. The Sr. Loin Fruit is still hopeful that he will find an apprenticeship. We are all hopeful because he needs to gain experience before he can attempt the next phase of his training.
My Lobster and I are taking a mini vay-cay. She has found a week of respite care for the Oma-nator who is concerned that they will be serving her onions with every meal. They won't, we have informed them of her dietary concerns. I'm sure that she is also worried that we will not retrieve her when we come home. Nothing is further from the truth.
Have you seen Stanley Tucci's program on CNN Sunday evening? Food to die for. Basic food. Created in this manner for generations upon generations. It makes me think that we, North Americans, have forgotten what is good as we demand for all things, especially our food, to be over the top. Imagine a simple spaghetti dish made with only four components one of which is vegetable stock. Looks pretty damn good. And, one could easily substitute penne or spirals for the spaghetti eventhough those pasta shapes were designed to be accompanied with a type of sauce. This particular dish has no sauce. Just the four ingredients and some seasonings. Amazing. I'll have to get Chef Blaine give it a whirl. Come to think of it I should talk to my Better Half's Travelling Cuz'ns and see if they have had this dish before.
I just say something on the news where in the Hugh-ess the food prices have risen so much over the past couple of years that a large number of people have been relying on food banks. In January 2020 one church in Atlanta they would aid thirty cars per week and now it's three thousand cars per week. And it's getting worse. Look after after your family and friends.